Thursday, May 2, 2013
Life on the Farm: Snapshot
Now that the weather is getting more appropriately spring-like, and I won't be needing to use the wood-burning stove in my office so much, I'm wondering how I'm going to keep my soup warm at lunch time?
Subscribe to:
Post Comments
(
Atom
)
Your wood burning stove is a beautiful norwegian classic. I had the same in my last flat/house, so it is a pleasure to see it again here!
ReplyDeletethis makes me miss cold weather :(
ReplyDelete